Pyromaze

Pyromaze is an insecticide containing Pymetrozine 50% WG. A selective, systemic insecticide developed specifically for sap-sucking Hemiptera (planthoppers, aphids, whiteflies); it works by an anti-feedant mechanism rather than direct nerve poisoning, and is best known in India for brown planthopper control in rice.

Technical Details

• Composition: Pymetrozine 50% WG
• Formulation: Water Dispersible Granules (WG)
• Mode of action: Pyridine azomethine derivative; selectively disrupts chordotonal organ function in sucking pests, causing them to stop feeding (stylet withdrawal) rather than acting on AChE or nAChR (IRAC Group 9B)

Features & Benefits

• Selective to sucking pests, sparing many beneficial/predatory insects.
• Systemic and translaminar movement in the plant.
• Fast cessation of feeding (within hours) even before pest mortality.
• Different mode of action from neonicotinoids/organophosphates, useful in resistance management.

Dosage & Application

• Recommended crops: Paddy (rice)
• Target pests: Brown planthopper (BPH)
• Dosage: Paddy: approx. 120 g/acre (converted from CIBRC-registered 300 g formulation/ha; PHI 19 days)
• Application method: Foliar spray
• Always follow the crop, dose and timing given on the product label and leaflet.

Safety & Precautions

• Read the label and leaflet carefully before use, and follow the crop, dose and timing given there.
• Wear protective clothing, gloves, face mask and goggles while handling, mixing and applying.
• Do not eat, drink, smoke or chew while handling. Wash hands, face and exposed skin with soap and water after use.
• Do not spray against the wind or in strong wind. Avoid drift onto people, animals, other crops and water sources.
• Do not contaminate ponds, wells, canals or other water sources with the product, its washings or empty containers.
• Keep out of reach of children and animals. Store in the original, tightly closed container in a cool, dry, locked place, away from food, feed and fertilizers.
• Do not reuse empty containers. Dispose of them safely as directed on the label.
• Observe the waiting period between the last application and harvest stated on the label.
• In case of poisoning or suspected poisoning, stop work, move to fresh air, get medical help immediately and show the label or leaflet to the doctor.